Pinot Noir

July 13, 2018
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Roger Brun

The family Brun has been making wines for generations. Léonr Brun, the great grandfather learned the craft of making champagne while working with Moët & Chandon in the early 1900s during the phylloxera crisis. Since then, the talent of winemaking has been spreading through the region. By the turn of the 20th century, the Brun family counted up to 120 members. So far, it has generated 3 different brands: Edouard Brun, René Brun and Roger Brun.
October 7, 2017
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Tasting at Bollinger

Bollinger certainly doesn’t need an introduction, but If you have never tasted or - believe me it occurs - never heard of Bollinger then you’re certainly missing out on culture. What Church’s is for shoes and Rolls Royce for cars, Bollinger is for champagne. It’s not only James Bond’s preferred champagne but among connoisseurs Bollinger is absolute top-notch...